Rich, chocolate cupcakes topped with a super fudgy chocolate frosting. These vegan double chocolate cupcakes are the ultimate decadent treat, but made with just a few healthy ingredients, gluten free, and fruit sweetened!
Rich, creamy vegan pumpkin spice cheesecake is a super easy but impressive dessert for your holiday parties! This cheesecake is made with just 5 healthy ingredients, gluten free and naturally sweetened.
Soft, sweet pumpkin cake topped with tangy frosting. This vegan pumpkin cake with cream cheese frosting is the perfect addition to your thanksgiving dessert table! Totally vegan, gluten free, and naturally sweetened.
Hi, I’m Sara! This is the place for me to share my favorite vegan recipes with you. I’m so passionate about living a healthy lifestyle that simultaneously avoids hurting animals, and I want to share my vegan journey with you! You’ll find mostly sweets around here, but the occasional savory recipe, too. All of my recipes are simple, and made with just a few healthy ingredients. I hope my blog helps you see that eating vegan can be incredibly delicious, and it helps animals, too!