Sweet, slightly tart strawberry rhubarb filling gets topped with a warm, crispy oat crumble topping. A super easy, single serving vegan personal strawberry rhubarb crumble that’s sweetened naturally and easily made gluten free!
Vegan chocolate peanut butter cup coconut cream pie. Creamy, dreamy, goodness, combined into a no bake treat that you can feel good about! Vegan, gluten free, and sweetened naturally. The perfect way to celebrate pi(e) day.
Hi, I’m Sara! This is the place for me to share my favorite vegan recipes with you. I’m so passionate about living a healthy lifestyle that simultaneously avoids hurting animals, and I want to share my vegan journey with you! You’ll find mostly sweets around here, but the occasional savory recipe, too. All of my recipes are simple, and made with just a few healthy ingredients. I hope my blog helps you see that eating vegan can be incredibly delicious, and it helps animals, too!