Rich chocolate cupcakes stuffed with coconut caramel and topped with light whipped cream, chocolate, caramel, and more coconut. These vegan chocolate caramel coconut cupcakes are gluten free and naturally sweetened.
Thick, sweet peanut buttery filling in a cookie-like crust, swirled with sweet strawberries. Vegan peanut butter and jelly pie is such a fun, easy dessert! Made with just 5 healthy ingredients, gluten free and naturally sweetened.
Hi! I'm Sara and this is the place for my healthy, plant-based recipes. Health and fitness is a huge priority in my life, so I love putting a healthy spin on all of my food - dessert and breakfast are my favorites! You'll see that healthy food can be super decadent and delicious, and vegan or not you'll be wanting more!